Chocolate, Chocolate Banana Bread

1 cup sugar
2 large eggs
1/3 cup vegetable oil
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1/2 cup unsweetened cocoa
1 teaspoon baking soda
1 1/4 cups mashed ripe bananas -- about 3
1 cup semisweet chocolate chips

Heat oven to 350 degrees. Spray bottom of an 8 1/2 X 4 1/2 inch loaf pan with nonstick cooking spray. In a large bowl, beat sugar, eggs and oil at medium speed until mixed. Beat in vanilla. In medium bowl combine flour, cocoa and baking soda. Beat into sugar mixture at low speed just until combined (batter will be very thick). Stir in bananas and chocolate chips.

Spoon batter into pan. Bake 60 to 70 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Remove from pan. Cool completely on wire rack.

I made these into muffins and to me they taste just like the chocolate chocolate chip muffins at costco.