4 Cups Rhubarb -- diced (or more)
1/2 3 Ounce Package Strawberry Gelatin Powder
1 Cup Sugar
3 Tablespoons All-purpose Flour
2 Tablespoons Butter
Place rhubarb in an unbaked pastry lined pie pan., Mix together the jello, sugar and flour and pour mixture over the rhubarb. Doit with butter. Cover with a top crust and slkit. Bake at 350° for 35-45 minutes, or until crust ius browned abd fruit is tender.
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