2 ounces vodka
6 ounces clamato Juice
1/8 teaspoon horseradish -- or less
1 pinch dill weed
salt and pepper -- small amount
2 shakes tabasco sauce
1 dash worcestershire sauce
1 wedge lemon -- squeezed
1 lg pinch celery salt
GARNISH WITH:
celery stalk
pickled green bean
pickled asparagus
Place all ingredients in high-ball glass and stir to combine. Add ice and garnish
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